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Asian – Mex Taste Explosion

1. Lemongrass Chicken Taco

  • Lemongrass chicken wok seared with kaffir lime, chilli and ginger.
  • Served with Asian slaw, thinly sliced pickled red onion & fresh tomato salsa in a soft corn tortilla. (This item is gluten free.)

2. Lao Lao Whisky Beef Taco

  • Lightly spiced beef tossed with country style Lao whiskey, coriander, garlic and chilli oil.
  • Served with Asian slaw, thinly sliced pickled red onion & fresh tomato salsa in a soft corn tortilla. (This item is gluten free.)

3. Crispy Tamarind Squid Taco

  • Coconut battered crisp squid topped with sweet & sour tamarind sauce, chilli and aromatic herbs.
  • Served with Asian slaw, thinly sliced pickled red onion & fresh tomato salsa in a soft corn tortilla.

4. Szechuan Mapo Tofu & Eggplant

  • Szechuan bean paste braised tofu & eggplant with peppercorns and sesame oil in a mildly spiced vegan stew packed with coriander.
  • Served with Asian slaw, thinly sliced pickled red onion & fresh tomato salsa in a soft corn tortilla. (This item is gluten free.)

Asian Street Fries

Asian Street Fries

Sambal & Sake Sauce

Golden fries drizzled with mildly spiced sambal and Japanese Sake topped with fresh herbs.

Black Sesame & Wasabi Mayo

Golden fries topped with Japanese mayo with a hint of wasabi & toasted black sesame seeds.

Lao Taco
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